The Fund Local Project

We know we support our community when we buy local. Local farmers and growers are supported when we eat local. Now there's a way to Fund Local.

The Fund Local Project is a statewide initiative launched by the Washington State Department of Commerce to promote thriving local economies by helping small businesses access 0% interest loans.

Department of commerce logo community sourced capitalFund Local is creating opportunities for locally-funded loans in each of the 39 counties in our great state. The capital for these loans comes from people in the surrounding community where a business operates.

Community Sourced Capital’s online lending platform is managing these loans to make it easy for Washingtonians to lend small amounts of money to businesses they know and love.

When people Fund Local, they strengthen their community and keep more dollars circulating in the areas where they live and work. Buy local. Eat local. Fund Local.


Fund Local in the news:

Craft3

Matching Capital partner: Craft3

Craft3 is building a more resilient future with $250,000 in matching capital for Fund Local.

Read more about Craft3

Campaigns in collaboration with The Fund Local Project

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Beta Hatch is growing the farm (to grow more insects)!

We're expanding our farm to meet a growing demand for insect protein and frass fertilizer.

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Working Capital for the Cafe that Walks the Walk

We enter 2016 with the goal of becoming a truly sustainable business for our community, our staff and - of course - our planet!

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From Sutra in Seattle to Mana in Leavenworth!

Introducing Mana a new elevated, organic, locally sourced restaurant in Leavenworth from the founders of Sutra!

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Flatstick Pub is Expanding to Pioneer Square!

We are bringing our unique combination of local craft beer, miniature golf, and innovative bar games to Seattle!

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Britt's Pickles is growing - Again!

Just when we have caught up our peeps buy more pickles, kraut and kimchi. We need more equipment to keep up with demand.

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Finalize Development and Launch Linus!

Help us finish development of Linus and get this exciting new resource into the hands of music teachers across the country!

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Salt Hotel & Pub - Elemental Hospitality, out of the Elements

Salt is a soon-to-be hotel and social space located in the Port of Ilwaco in SW Washington, the gateway to the Long Beach Peninsula.

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Increasing wine production to meet demand for Hoodsport Winery!

Hoodsport Wines are well known, this campaign exclusively funds increased production supplies and equipment to expand our market.

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Adventures in cooking at Lovage

Lovage cafe and meal kit company is raising funds to launch our take home meal kits. Our kits include everything to make a fabulous dinner.

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Opening Powder Haus in Ballard, The Source For Your Soluble Solutions!

We're opening a new indoor gardening supply shop in Ballard. Help us get the last bit of financing we need to make this dream a reality!

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New Taproom and Production Space for Propolis Brewing!

We will be building our new taproom and production brewery space to offer Propolis Ales on Draft as well as in-house vintage bottle pours.

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Help Broadcast Coffee update our Central District cafe!

We're improving our space and expanding our menu to bring more fresh food options to the neighborhood.

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Bring Pocket Bakery to the Central District

After 9 months of our pop-up bakery, Pocket Bakery, we are ready to move into a brick and mortar space. We need equipment for our bakery.

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Open Tacoma's Own Zodiac Supper Club!

The Zodiac Supper Club needs your help opening its doors.

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Bring Parfait's farm-to-cone ice cream to restaurants and groceries!

We're getting licensed as a creamery so we can offer our organic, craft ice cream at corner markets and select restaurants around Seattle.

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Making local beer, more local and more flavorful!

After our first year of operations as a local food hub, we have decided to also venture into the production of craft malted grains.

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Starvation Alley New Bottling Line and Juicer Upgrade

We're ready to ramp up Starvation Alley's production as we launch a new retail product and expand farmers markets this summer.

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Final Funding Push for Summer at The Defiant Goldfish

The Goldfish Tavern's restoration is under way but needs additional funding to get open in time for the good weather.

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We're opening a chocolate tasting bar and retail location!

We've found a small street-level shop to be our retail home in Pioneer Square. It needs to be outfitted for tasting and display.

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Convoy Coffee at the Impact Hub

Help Convoy Coffee expand upon their bike-pulled coffee carts and open up a permanent indoor cafe inside the Impact Hub.

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Culture Club's Commode Crusade!

Culture Club Cheese Bar is almost here! We just need a little more help from you to build out our bathroom.

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"Mollusk" a new brewpub by Epic Ales and Gastropod

We are expanding to a new highly accessible location on Dexter called Mollusk. It will have a 7 barrel brew house and seat 100 people.

Funded

Sign up EverGreen Escapes for growth

We're ready to execute on our next big project: a new reservation system software for the company.